So, as an employee-friendly company, you’ve ticked every box on your employee well-being agenda. From organized workspaces to employee voice, you’ve sorted everything.
Did you cover the canteen?Canteen Management A Game Changer in Employee Health and Wellbeing
Yes! An often overlooked yet significant aspect concerning employee health and welfare is your company canteen. Believe it or not, the efficiency of your canteen can drive employee satisfaction to a significant extent.
Employee contribute their blood and sweat to the company’s progress. So, apart from the salary they receive, an efficient and empathetic canteen can make them feel cared for.
However, how can a canteen management system can enhance employee health and well-being? We cannot answer the question in a line or two. So, here’s an elaborate answer.
Canteen Management Systems – Going Beyond Food Service!
Think of cafeteria management and people usually speak about streamlining order deliveries, quicker service, happier employees, and so on.
While that’s important, it isn’t the only factor. Canteens aren’t merely places to grab quick bites but hubs that influence employee nutritional choices and meal experience.
Let’s see how canteen management systems transcend food delivery and service.
· Healthier Eating Habits
Busy employees usually lack the time and bandwidth to select dishes from the menu and place orders. Thus, many often order something quick but not necessarily as healthy!
A custom canteen management system can take care of this with its customization options. These tailored alternatives allow employees to select nutritious meals based on their dietary preferences, health goals, and even allergies.
Furthermore, integrating the system with health-tracking apps can result in personalized meal recommendations that align with the employee’s health and nutritional needs.
· Real-Nutritional Insights
Canteen management systems offer a digital menu interface that enables employees to view their calorie count, macronutrient breakdown, and ingredient lists for every meal. These vital insights can help them informed decisions about their food intake.
· Meal Scheduling and Pre-Ordering
While helping the canteen backend streamline order deliveries, pre-ordering also encourages employees to make healthier meal choices and avoid last-minute options. Besides, meal scheduling helps balance portion sizes and nutrient intake.
Food wastage is a major concern across canteens worldwide. India’s food service sector alone, including canteens, generates 11-12 million tons of food waste annually!
The stats are as infuriating as shocking! Most companies these days are employing methods to reduce waste – one of which is measuring the waste weight every day. However, that isn’t adequate particularly considering the amount of waste produced daily.
Canteens need efficient systems that streamline workflows and help reduce waste!
Customized cafeteria management systems help analyze consumption patterns, enabling administrators to manage stocks better, reduce food waste, and control inventory costs.
In terms of employee health, it helps the managers maintain fresh stock at all times and cook high-quality and nutritious meals for employees.
· Contactless Payments and Hygiene
Food safety and hygiene have become more crucial than ever after the pandemic.
Contemporary canteen management software is in line with these new policies. It facilitates contactless payments, self-service kiosks, and automated meal distribution to minimize contact and improve food safety.
· Continuous Feedback and Surveys
A comprehensive canteen management system also enables the administrators to gather vital feedback from employees. It helps them know what employees think about a particular facility, service, or the canteen administration as a whole.
Such an easy feedback collection system helps drive continuous improvement and ensures the canteen caters to the employees’ needs.
· Employee Wellness Program Integration
Integrating the canteen management system with corporate wellness initiatives helps HR teams promote healthy challenges, reward nutritious choices, and track employee wellness targets and progress. It lets the company walk the extra mile and redefine employee welfare and wellness by developing a health-conscious workplace.
Then, you must not look at the canteen management system as a mere food service tool but as a transformative and strategic asset to promote employee health and wellbeing.
If you resonate with that approach, you need DAccess’s cafeteria software system.
A proven expert in canteen management systems, DAccess develops custom systems that integrate with a company’s employee welfare objectives and an employee’s personal goals. Our specialists review your existing systems and develop custom canteen management solutions aligned with your welfare objectives.
With numerous incredible features and functionalities, DAccess’s canteen management software is already transforming cafeterias across the industrial world.
Click to explore how we helped a leading global automobile manufacturer make their canteen more efficient. For more on our solutions, email us at info@daccess.co.in.